Aperol Spritz Recipe

By Debbie - 12:10 PM

Enjoying an Aperol Spritz at Tartini Square in Piran, SLOVENIA
During my latest trip in Slovenia, I tasted again the famous italian aperitivo: Aperol Spritz. Low in alcohol and quite refreshing with a twist of bitterness, it is the perfect drink for a hot summer day. Sip it slowly and let the bittersweet taste invade your mouth.

Aperol Spritz can be found in many European countries but it is most common in Italy and its neighbour countries. You can easily do it at home by following those simple steps. 

Aperol Spritz

Serves 1
- 3 parts of Prosecco Wine (or any other dry sparkling wine)
- 2 parts of Aperol

- 1 part of soda
- 1 slice orange

Fill a large wine glass with ice. Pour over the Aperol followed by Prosecco. Stir a bit and then add the soda. Decorate with the slice of orange and enjoy!

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